Kevin's Cincinnati Chili

Name: Kevin''s Cincinnati Chili Recipe
Prep time: 10 min
Cook time: 80 min
Total time: 90 min
Yield: 16
Ingredients: Tomato Paste 1 can (6 oz) (remove); *Del Monte Diced Tomato 29 oz (remove); *Dark Red Kidney Bean Great Value 3.625 cup (remove); Beef ground 80% lean meat / 20% fat patty cooked broiled [hamburger ground round] 32 oz (remove); *1 med yellow onion 1 serving (remove); celery salt 1 tsp; cayenne powder 1 tsp; chili powder 3 tblsp; 1/2 cup water

Minutes to Prepare: 10
Minutes to Cook: 80

Number of Servings: 16

Ingredients

Tomato Paste, 1 can (6 oz) (remove) *Del Monte Diced Tomato, 29 oz (remove) *Dark Red Kidney Bean, Great Value, 3.625 cup (remove) Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled [hamburger, ground round], 32 oz (remove) *1 med yellow onion, 1 serving (remove)celery salt, 1 tspcayenne powder, 1 tspchili powder, 3 tblsp1/2 cup water

Directions

Saute onions. Brown beef, drain. Add all together. Bring to a boil. Turn heat to low, let simmer for 1 hour. Serve over spaghetti.

Serving Size:�Makes roughly 16 1/2 cup servings

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 221.3
Total Fat: 10.3 g
Cholesterol: 51.3 mg
Sodium: 354.2 mg
Total Carbs: 14.9 g
Dietary Fiber: 4.7 g
Protein: 18.7 g

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