Broccoli Chicken Divan
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
Directions
Preheat oven to 450 degrees F (230 degrees C).
Place the broccoli in a saucepan with enough water to cover. Bring to a boil, and cook 5 minutes, or until tender. Drain.
Place the cooked broccoli in a casserole dish. Top with the chicken. In a bowl, mix the soup and whipping cream, and curry powder and pour over the chicken. Sprinkle with Cheddar cheese. Mix the melted butter with the almond flour, and sprinkle over the cheese.
Bake in the preheated oven for 15 minutes, or until bubbly and lightly brown.
Serving Size: Makes 9 3x3 servings
Number of Servings: 1
Recipe submitted by SparkPeople user REYNACOPEK.
Broccoli - cookedChicken - cooked and cubedCream of Broccoli soup - one canHeavy whipping creamShredded Cheddar CheeseButterAlmond flour
Directions
Preheat oven to 450 degrees F (230 degrees C).
Place the broccoli in a saucepan with enough water to cover. Bring to a boil, and cook 5 minutes, or until tender. Drain.
Place the cooked broccoli in a casserole dish. Top with the chicken. In a bowl, mix the soup and whipping cream, and curry powder and pour over the chicken. Sprinkle with Cheddar cheese. Mix the melted butter with the almond flour, and sprinkle over the cheese.
Bake in the preheated oven for 15 minutes, or until bubbly and lightly brown.
Serving Size: Makes 9 3x3 servings
Number of Servings: 1
Recipe submitted by SparkPeople user REYNACOPEK.
Nutritional Info Amount Per Serving
- Calories: 1,581.4
- Total Fat: 91.8 g
- Cholesterol: 458.4 mg
- Sodium: 1,545.3 mg
- Total Carbs: 63.1 g
- Dietary Fiber: 24.5 g
- Protein: 137.9 g