JD's macaroni salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
2 cups macaroni3 eggs boiled1 cup mayonaisse1/2 kosher dill pickle chopped
Directions
Boil macaroni according to directions drain and rinse with cold water for about 2 minutes boil eggs at same time in same water chop boiled eggs and pickle add tuna and all other ingredients mix add a pinch of salt, celery salt and sprinkle paprika on top put in refridgerator to cool


Serving Size: makes 6 1/2 cup servings

Number of Servings: 3

Recipe submitted by SparkPeople user JMD1963.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 1,005.0
  • Total Fat: 60.0 g
  • Cholesterol: 233.3 mg
  • Sodium: 741.6 mg
  • Total Carbs: 84.0 g
  • Dietary Fiber: 4.7 g
  • Protein: 27.3 g

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