Spinachj Artichoke Dip

Name: Spinachj Artichoke Dip Recipe
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 12
Ingredients: 14 oz can drained artichoke hearts (quartered); 1 cup light sour cream; 1 cup plain greek yogurt; 8 oz light cream cheese or silken tofu; 8 oz mozzarella cheese; 8 oz parmesan cheese; � c. fresh chopped spinach; 1 tsp fresh minced garlic; 1 tsp seasoning powder; 1 Tble hot sauce or 1 tsp red pepper flakes

Minutes to Prepare: 15
Minutes to Cook: 10

Number of Servings: 12

Ingredients

14 oz can drained artichoke hearts (quartered)1 cup light sour cream1 cup plain greek yogurt8 oz light cream cheese or silken tofu8 oz mozzarella cheese8 oz parmesan cheese� c. fresh chopped spinach1 tsp fresh minced garlic1 tsp seasoning powder1 Tble hot sauce or 1 tsp red pepper flakes

Directions

Blend all ingredients and heat via slow cooker or microwave.

Serving Size: 12 Servings approx 1/4/ c.

Number of Servings: 12

Recipe submitted by SparkPeople user JOELLERITCH.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving