King Ranch Chicken Casserole

Name: King Ranch Chicken Casserole Recipe
Cook time: 40 min
Total time: 40 min
Yield: 8
Ingredients: 1/4 c butter; 1 med. bell pepper chopped; 1 med. onion chopped; 1 can cream of mushroom; 1 can cream of chicken; 1 10-oz can rotel tomatoes; 2 cups shredded mexican cheese; 12 corn tortillas torn in bite size pieces; 2 cups shredded cooked chicken

Minutes to Cook: 40

Number of Servings: 8

Ingredients

1/4 c butter1 med. bell pepper, chopped1 med. onion, chopped1 can cream of mushroom1 can cream of chicken1 10-oz can rotel tomatoes2 cups shredded mexican cheese12 corn tortillas, torn in bite size pieces2 cups shredded cooked chicken

Directions

In a large saucepan, cook pepper and onion in butter until tender. Add soups, rotel and chicken; stir. In a 9x13 pyrex, layer tortillas, soup mixture, and cheese; repeat.

Serving Size: Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user CMYERSOKC.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 303.7
Total Fat: 12.4 g
Cholesterol: 63.1 mg
Sodium: 518.5 mg
Total Carbs: 22.4 g
Dietary Fiber: 2.9 g
Protein: 22.4 g

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