Low Carb Beef Cabbage Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 9
Ingredients
1 1/2 lbs ground beef, lean4 cups of chopped onion5 stalks of celery sliced3 whole carrots sliced4 tbsp butter2 tbsp olive oil2 qts of swanson beef broth1/2 tsp garlic powder1/4 tsp onion powder2 tsp sea salt
cook the soup, kinda easy if you've made soup before.
Serving Size: makes 9-10 big soup bowls
Number of Servings: 9
Recipe submitted by SparkPeople user LCSASSY.
Serving Size: makes 9-10 big soup bowls
Number of Servings: 9
Recipe submitted by SparkPeople user LCSASSY.
Nutritional Info Amount Per Serving
- Calories: 257.3
- Total Fat: 13.8 g
- Cholesterol: 57.5 mg
- Sodium: 1,492.9 mg
- Total Carbs: 17.7 g
- Dietary Fiber: 5.2 g
- Protein: 17.7 g
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