Peanut Butter Banana Cream of Wheat

(3)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1/2 cup Skinny Cow fat free milk3/4 cup water1 tsp. Splenda1 tbsp. natural peanut butter1/2 medium banana, sliceddash cinnamon3 tbsp. dry Cream of Wheat cereal
Directions
Add all ingredients except cereal to a small sauce pan; bring to a boil while stirring over medium heat (be careful not to let the milk scorch).

Once it boils, add cereal and stir. Simmer for 5 minutes or until cereal absorbs the liquid.

Serves 1.

Number of Servings: 1

Recipe submitted by SparkPeople user BAL_NY.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 330.3
  • Total Fat: 8.3 g
  • Cholesterol: 2.5 mg
  • Sodium: 236.6 mg
  • Total Carbs: 50.3 g
  • Dietary Fiber: 3.9 g
  • Protein: 14.1 g

Member Reviews
  • CD13752236
    My 5y/o son doesn't like peanut butter & he LOVES this! I made it yesterday AM & when I warmed up the leftovers this AM for myself he said, "I didn't know we had THAT! I want that instead!!" He wanted to trade his home/self made (makeshift) donut for the cream of wheat.Thank youThank youThank you ! - 3/17/13
  • MMCCLOS
    Love this - 8/13/11
  • SHIRLEYME80
    THANKS CAN'T WAIT TO TRY THIS YUMMY!!!!!!!!! - 8/12/11
  • CORTNEY-LEE
    fantastic! - 7/12/11
  • RAYLINSTEPHENS
    I never thought of adding peanut butter! I am going to try this! Thanks!! - 2/3/09