Tom's Faux Greek Pasta Salad
- Minutes to Prepare:
- Number of Servings: 87
Ingredients
1 Chopped Red Onion1 Chopped Beefsteak Tomato1 Chopped Cucumber1 Package (4 oz) Crumbled Feta Cheese1 Jar Pitted Kalamata Olives, chopped1 Chopped Red Bell Pepper1 Box (16 oz) Barilla Rotini Pasta1 Cup Ken's Steak House Greek Salad Dressing
Mix it all up in a bowl, let sit in the Fridge overnight, and enjoy
Serving Size: One serving is one ounce, so it's easy to calculate nutritionals!
Number of Servings: 87.2
Recipe submitted by SparkPeople user TOMBOA.
Serving Size: One serving is one ounce, so it's easy to calculate nutritionals!
Number of Servings: 87.2
Recipe submitted by SparkPeople user TOMBOA.
Nutritional Info Amount Per Serving
- Calories: 42.1
- Total Fat: 2.1 g
- Cholesterol: 1.8 mg
- Sodium: 85.5 mg
- Total Carbs: 5.1 g
- Dietary Fiber: 0.3 g
- Protein: 0.9 g
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