French onioin soup

Name: French onioin soup Recipe
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 4
Ingredients: 2 cups raw onions; 1oz sherry; 4 cups of beef broth; 1tsp Worcestershire sauce; 2tbs of olive oil

Minutes to Prepare: 10
Minutes to Cook: 60

Number of Servings: 4

Ingredients

2 cups raw onions1oz sherry4 cups of beef broth1tsp Worcestershire sauce2tbs of olive oil

Directions

Sautee the cut raw onions for 15 mins in 2 tbs of olive oil or until translucent. Add sherry and cook on low heat for another 15 mins. Add beef broth and Worcestershire sauce and cook for another 30 mins on low heat.

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user 1983LIZZY.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 67.9
Total Fat: 1.1 g
Cholesterol: 5.0 mg
Sodium: 588.7 mg
Total Carbs: 9.0 g
Dietary Fiber: 1.4 g
Protein: 4.0 g

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