Adam's Buttermilk Biscuits

  • Number of Servings: 30
Ingredients
2.25 cup bisquik2/3 cup buttermilk1 tsp sugar1 tbsp butter1 tbsp butter
Directions
mix everything
knead dough x20
cut into 2" rounds 1/2" thick
brush with butter
cook @ 450 for 8min

Serving Size: 1 biscuit

Number of Servings: 30

Recipe submitted by SparkPeople user RAICHE.

Servings Per Recipe: 30
Nutritional Info Amount Per Serving
  • Calories: 46.0
  • Total Fat: 2.0 g
  • Cholesterol: 2.3 mg
  • Sodium: 119.2 mg
  • Total Carbs: 6.3 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.9 g

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