Adam's Buttermilk Biscuits
- Number of Servings: 30
Ingredients
Directions
2.25 cup bisquik2/3 cup buttermilk1 tsp sugar1 tbsp butter1 tbsp butter
mix everything
knead dough x20
cut into 2" rounds 1/2" thick
brush with butter
cook @ 450 for 8min
Serving Size: 1 biscuit
Number of Servings: 30
Recipe submitted by SparkPeople user RAICHE.
knead dough x20
cut into 2" rounds 1/2" thick
brush with butter
cook @ 450 for 8min
Serving Size: 1 biscuit
Number of Servings: 30
Recipe submitted by SparkPeople user RAICHE.
Nutritional Info Amount Per Serving
- Calories: 46.0
- Total Fat: 2.0 g
- Cholesterol: 2.3 mg
- Sodium: 119.2 mg
- Total Carbs: 6.3 g
- Dietary Fiber: 0.2 g
- Protein: 0.9 g
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