Fantasy Fudge Chocolate

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 96
Ingredients
1.5 Sticks of Butter (unsalted)3 Cups of Sugar (granulated)6 Ounces of Evaporated Milk15 Ounces of Semi-Sweet Chocolate Chips7 Ounces Jet Puffed Marshmallow Creme1 Teaspoon Vanilla Extract
Directions
Bring butter, milk and sugar to a full rolling boil on medium heat, continuously stirring to prevent scorching. Remove from heat and add marshmallow creme and chocolate chips. Stir until completely melted and mixed. Add vanilla. Stir. Pour into 9X13 foil-lined pan. Chill for 4 hours. Cut into even pieces.

Serving Size: Makes 96 1-ounce pieces

Number of Servings: 96

Recipe submitted by SparkPeople user AFRICADAWN.

Servings Per Recipe: 96
Nutritional Info Amount Per Serving
  • Calories: 61.6
  • Total Fat: 2.6 g
  • Cholesterol: 4.1 mg
  • Sodium: 2.1 mg
  • Total Carbs: 10.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.1 g

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