4 Carb Cheddar Garlic Biscuits
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
1 1/2 c Almond Flour1/4 tsp salt2 tsp Baking Powder2 eggs1/3 c sour cream4 tablespoons melted butter1/3 cup shredded cheddar cheese (optional)1/2 tsp garlic powder (optional)Net Carbs 2/ biscuitTotal Carbs 4/ biscuit
Preheat oven to 400 degrees. Spray a pan with non-stick cooking spray. (These spread out too much and puff up too little on a cookie sheets. Use a pan with 12 wells). Mix all dry ingredients. Add wet ingredients and combine thoroughly. Drop about 2 heaping tablespoons in each well. Bake 10-12 min until golden brown.
Serving Size: Makes 12 muffins 1 muffin per serving
Serving Size: Makes 12 muffins 1 muffin per serving
Nutritional Info Amount Per Serving
- Calories: 152.4
- Total Fat: 14.0 g
- Cholesterol: 46.7 mg
- Sodium: 36.1 mg
- Total Carbs: 3.8 g
- Dietary Fiber: 1.5 g
- Protein: 4.9 g
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