Turkey Bacon & Black Beans Side Dish
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Butterball Turkey Bacon (1 slice), 8 serving Chipotle Peppers in Adobo Sauce - La Costena, .75 ozLime Juice, .5 lime yields Black Beans - canned - 2 cans (about 15.5 oz each can)Garlic, 2 clove Chili powder, 1 tsp Cumin .5 tsp Salt, 1 tsp Water, .5 cup Stevia in the Raw, .5 serving
Cook turkey bacon (sliced into bite size pieces or smaller) and chipotle peppers in adobo until bacon is cooked through & juices collect in pot. Add black beans, spices, and garlic. Cook on medium for a few minutes. It will look dry. Add water and cook on low for 15-20 minutes. Add lime juice and stir well. Take off of heat and let set with lid on for 5 minutes or longer to let flavors combine. Stir again & serve.
Serving Size: This makes about 8 1/4 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user LAURELLOLO.
Serving Size: This makes about 8 1/4 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user LAURELLOLO.
Nutritional Info Amount Per Serving
- Calories: 139.2
- Total Fat: 2.6 g
- Cholesterol: 10.0 mg
- Sodium: 818.7 mg
- Total Carbs: 19.9 g
- Dietary Fiber: 7.3 g
- Protein: 9.1 g
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