Cheesy Chicken Spinach and Rice Casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Cream of mushroom soup, 1 10.75 oz can1/2 cup milkChicken breast, canned 12.5 ozSpinach, canned 13.5 oz2 cups of cooked white rice1 cup shredded cheese
Directions
Add mushroom soup, milk and chicken to large saucepan, and heat until thoroughly mixed. Drain can of spinach then add to mixture. Heat until thickened and mixed well. Add 2 cups of cooked rice and mix well. Put mixture in 8x6 casserole dish, and top with 1 cup of cheese. Cook in microwave uncovered for 15 minutes. Cut into 6 servings and enjoy!

Serving Size: makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user NESSASMOM11.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 267.1
  • Total Fat: 9.4 g
  • Cholesterol: 49.6 mg
  • Sodium: 842.2 mg
  • Total Carbs: 22.0 g
  • Dietary Fiber: 1.2 g
  • Protein: 21.6 g

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