GLUTEN FREE MACARONI AND CHEESE WITH HAM DINNER

  • Number of Servings: 8
Ingredients
BARILLA GF ELBOWSCHEDDAR JACK CHEESEPEPPERS AND ONION STRIPSCURED HAM CUBESMUSHROOM SOUP
Directions
BOIL MACARONI 7 - 8 MINUTES, DRAIN AND PLACE IN CASSEROLE DISH. TOSS WITH HAM AND PEPPER MIX. STIR IN SOUP, TOP WITH CHEESE AND BAKE IN OVEN 30 MINUTES.




Serving Size: THIS MAKES 8 SERVINGS

Number of Servings: 8

Recipe submitted by SparkPeople user MISSYW317.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 359.9
  • Total Fat: 15.1 g
  • Cholesterol: 44.8 mg
  • Sodium: 857.5 mg
  • Total Carbs: 38.2 g
  • Dietary Fiber: 1.4 g
  • Protein: 18.1 g

Member Reviews