Strawberry Cream Cheese Frosting Cool Whip
- Number of Servings: 14
Ingredients
one 8 oz bowl Sugar Free Cool Whip6 oz low fat Cream Cheese1 cup chopped strawberries--frozen and pureed1/2 cup Splenda
Mix one bowl cool whip with 6 oz cream cheese and 1/2 cup splenda until smooth. Add 1 cup frozen strawberries that have been pureed in blender.
Put cut strawberries on top of cake.
Number of Servings: 14
Recipe submitted by SparkPeople user STUTTERBOX.
Put cut strawberries on top of cake.
Number of Servings: 14
Recipe submitted by SparkPeople user STUTTERBOX.
Nutritional Info Amount Per Serving
- Calories: 70.7
- Total Fat: 2.6 g
- Cholesterol: 8.6 mg
- Sodium: 47.3 mg
- Total Carbs: 7.4 g
- Dietary Fiber: 0.4 g
- Protein: 0.1 g
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