Egg Omelette Cups

Name: Egg Omelette Cups Recipe
Yield: 12
Ingredients: Eggs bacon white & green onion shredded cheese hashbrowns.

Number of Servings: 12

Ingredients

Eggs, bacon, white & green onion, shredded cheese, hashbrowns.

Directions

Serving Size: Makes 12 muffin sized omelettes

Number of Servings: 12

Recipe submitted by SparkPeople user LCLEMENS44.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 52.0
Total Fat: 1.6 g
Cholesterol: 3.5 mg
Sodium: 131.7 mg
Total Carbs: 3.0 g
Dietary Fiber: 0.2 g
Protein: 5.9 g

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