Black Bean Pasta Bake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 pound lean ground beef1 cup onion, chopped1 10.75 oz can tomato soup1 can creamed corn1 cup cheddar cheese, shredded12 oz Ronzoni smart taste spaghetti1 Tbsp chili powder1 tsp salt1/2 tsp pepper
Brown onion and ground beef. Add soup, creamed corn, and black beans and the seasonings. Add cheese. Add cooked and drained pasta. Heat til heated through and serve.
Serving Size: Makes 8 servings.
Serving Size: Makes 8 servings.
Nutritional Info Amount Per Serving
- Calories: 384.7
- Total Fat: 8.8 g
- Cholesterol: 42.5 mg
- Sodium: 815.7 mg
- Total Carbs: 58.1 g
- Dietary Fiber: 9.5 g
- Protein: 25.2 g
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