Grape Cider
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
8 cups (64 fl oz) of Welch's Light Concord Grape Juice 16.5 cups (132 fl oz) Water1.5 cups Granulated Sugar1 tablespoon of Whole Cloves4 Cinnamon Sticks1 brand new Nylon
Put 4 cinnamon sticks and 1/2 tsp of whole cloves into a new nylon and tie the end.
Simmer water and 1.5 cups of sugar and the nylon with the cinnamon sticks and cloves for 45 min.
Remove the nylon and add grape juice concentrate.
Simmer a while longer and serve warm or cold.
Serving Size: Makes 24 - 1 cup servings.
Simmer water and 1.5 cups of sugar and the nylon with the cinnamon sticks and cloves for 45 min.
Remove the nylon and add grape juice concentrate.
Simmer a while longer and serve warm or cold.
Serving Size: Makes 24 - 1 cup servings.
Nutritional Info Amount Per Serving
- Calories: 61.3
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 27.7 mg
- Total Carbs: 16.2 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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