Sara's Fermented cranberry-orange relish - 2 Tbsp/ serving (MBG)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 32
Ingredients
California Navel Orange - 3 medium oranges Cranberries, 1.5 cup, chopped *Sucanat, 0.25 cupKombucha homemade - 2 oz2 tsp. Cinnamon1/2 tsp. Salt
Combine coarsely chopped fruit, sucanat, cinnamon, salt, and kombucha. Stir well, and pack into a quart jar.
Ferment 3 days.
Serving Size: 1 quart - makes 32 (1 oz or 2 Tbsp.) servings
Ferment 3 days.
Serving Size: 1 quart - makes 32 (1 oz or 2 Tbsp.) servings
Nutritional Info Amount Per Serving
- Calories: 12.9
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 0.1 mg
- Total Carbs: 3.0 g
- Dietary Fiber: 0.5 g
- Protein: 0.1 g