Stephanie's Tuna Salad

Name: Stephanie''s Tuna Salad Recipe
Prep time: 15 min
Total time: 15 min
Yield: 8
Ingredients: 4 cans of canned tuna in water; 1/3 cup of chopped almonds; 1/3 cup dried cranberries; 1 mini cucumber chopped; 1/2 brown or red onion chopped; 1/2 cup vanilla or plain nonfat Greek yogurt; 2 tbsp olive oil or balsamic vinegar mayo; 1 tsp garlic powder; 1/2 tsp seasoning salt; 1/2 tsp ground black pepper

Minutes to Prepare: 15

Number of Servings: 8

Ingredients

4 cans of canned tuna in water1/3 cup of chopped almonds1/3 cup dried cranberries1 mini cucumber, chopped1/2 brown or red onion, chopped1/2 cup vanilla or plain nonfat Greek yogurt2 tbsp olive oil or balsamic vinegar mayo 1 tsp garlic powder1/2 tsp seasoning salt1/2 tsp ground black pepper

Directions

Mix all ingredients together in medium sized bowl and chill overnight. Serve with crackers.

Serving Size: makes 8 1/2 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user SERENITY143143.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 125.3
Total Fat: 3.8 g
Cholesterol: 31.3 mg
Sodium: 380.9 mg
Total Carbs: 7.2 g
Dietary Fiber: 1.0 g
Protein: 15.2 g

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