Veggie Noodle Soup

Name: Veggie Noodle Soup Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 1
Ingredients: 2 Tbs EVOO; 1 rib celery; 1 medium carrot; 1 clove garlic; 1/4 medium onion; 1/4 tsp kosher salt; 1/3 cup orzo (uncooked); 4 cups low-sodium chicken broth; 2 Tbs fresh basil chopped; 1/2 lemon juiced; freshly ground black pepper

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 1

Ingredients

2 Tbs EVOO1 rib celery1 medium carrot1 clove garlic1/4 medium onion1/4 tsp kosher salt1/3 cup orzo (uncooked)4 cups low-sodium chicken broth2 Tbs fresh basil, chopped1/2 lemon, juicedfreshly ground black pepper

Directions

Serving Size: 4 1 cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user MARYJOY15.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 578.6
Total Fat: 30.2 g
Cholesterol: 0.0 mg
Sodium: 3,146.9 mg
Total Carbs: 74.8 g
Dietary Fiber: 13.5 g
Protein: 22.0 g

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