Banana Flax Muffins

Name: Banana Flax Muffins Recipe
Yield: 1
Ingredients: banana - mashed; oats - ground in food processor; egg; flax; honey; yogurt; vanilla; baking powder; baking soda

Number of Servings: 1

Ingredients

banana - mashedoats - ground in food processoreggflaxhoneyyogurtvanillabaking powderbaking soda

Directions

350 for 18 to 20 minutes

Serving Size:�makes 12 muffins

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 1,946.8
Total Fat: 39.9 g
Cholesterol: 464.9 mg
Sodium: 2,535.5 mg
Total Carbs: 367.3 g
Dietary Fiber: 30.5 g
Protein: 53.6 g

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