Pulled BBQ Short Ribs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 23
Ingredients
Directions
10 ounces leftover beef short ribs1 C 100% apple juice5 ounces Local Folks Foods BBQOne bunch of scallions, chopped
Place all ingredients in a slow cooker on low for 2-3 hours.
Serving Size: 23 1-ounce servings
Number of Servings: 23
Recipe submitted by SparkPeople user ROSENCRANTZ811.
Serving Size: 23 1-ounce servings
Number of Servings: 23
Recipe submitted by SparkPeople user ROSENCRANTZ811.
Nutritional Info Amount Per Serving
- Calories: 69.9
- Total Fat: 5.2 g
- Cholesterol: 11.6 mg
- Sodium: 14.4 mg
- Total Carbs: 2.7 g
- Dietary Fiber: 0.1 g
- Protein: 2.8 g
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