Slow Cooker Pork Tenderloin
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
2 lbs. pork tenderloin1/4 cup soy sauce3 tbsp. maple syrup1 tbsp. yellow mustard1/4 cup chopped onion2 cloves garlic chopped
put in slow cooker, pour marinade over it and cook on low for 6 hours.
Serving Size: 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user GRANNYCOOL60.
Serving Size: 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user GRANNYCOOL60.
Nutritional Info Amount Per Serving
- Calories: 255.5
- Total Fat: 9.4 g
- Cholesterol: 89.6 mg
- Sodium: 519.5 mg
- Total Carbs: 6.5 g
- Dietary Fiber: 0.2 g
- Protein: 34.0 g
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