Chicken and Rice soup - homemade

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Brown riceChicken brothChicken
Directions


Serving Size: makes 6 1-cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user KHMS0201.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 419.4
  • Total Fat: 7.9 g
  • Cholesterol: 103.1 mg
  • Sodium: 5,832.9 mg
  • Total Carbs: 50.8 g
  • Dietary Fiber: 3.5 g
  • Protein: 37.8 g

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