Ham and Chicken Potato Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Stalk of broccoli1.25 cups of cheddar cheese3-4 small potatoes (about 4 cups).5 cup of ham.3 cup of chicken.5 cup of milk
Dice the potatoes. Put half on the bottom of a casserole dish (about 81 square in). Chop the broccoli and add that next. Add the ham and chicken (already cooked). Spread .75c of cheese over the dish. Add in the rest of the potatoes. Put the rest of the cheese on top. Pour the milk over the top. Cover with foil and bake at 350 for one hour. Take off the foil and bake for an additional 30 minutes.
Serving Size: Makes approximately 10 servings
Number of Servings: 1
Recipe submitted by SparkPeople user MLONG1397.
Serving Size: Makes approximately 10 servings
Number of Servings: 1
Recipe submitted by SparkPeople user MLONG1397.
Nutritional Info Amount Per Serving
- Calories: 1,420.2
- Total Fat: 58.9 g
- Cholesterol: 246.6 mg
- Sodium: 1,994.1 mg
- Total Carbs: 139.6 g
- Dietary Fiber: 18.0 g
- Protein: 88.7 g
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