Greek Salad Dressing
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Lemon juice, 0.25 cup Red Wine Vinegar, 4 tbsp *Dried Oregano, 1 tsp Pepper, black, 0.25 tsp Garlic powder, 0.25 tsp*Extra Virgin Olive Oil, 4 tbsp Chicken Broth 99% Fat Free, 0.25 cup
Mix altogether. Allow to stand for a couple hours before serving.
Serving Size: Makes 16, one tablespoon servings
Number of Servings: 1
Recipe submitted by SparkPeople user 13BAGGIERRA13.
Serving Size: Makes 16, one tablespoon servings
Number of Servings: 1
Recipe submitted by SparkPeople user 13BAGGIERRA13.
Nutritional Info Amount Per Serving
- Calories: 503.0
- Total Fat: 56.3 g
- Cholesterol: 1.3 mg
- Sodium: 253.4 mg
- Total Carbs: 5.8 g
- Dietary Fiber: 0.9 g
- Protein: 0.8 g
Member Reviews