Carrot Pineapple Salad with Coconut and Cranberries
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
Serving Size: Serves 6
Number of Servings: 6
Recipe submitted by SparkPeople user ICEDAMSEL.
Finely grate carrotsBlend pineapple until liquefiedMix all ingredientsEnjoy.
Serving Size: Serves 6
Number of Servings: 6
Recipe submitted by SparkPeople user ICEDAMSEL.
Nutritional Info Amount Per Serving
- Calories: 142.5
- Total Fat: 8.6 g
- Cholesterol: 2.5 mg
- Sodium: 88.6 mg
- Total Carbs: 16.7 g
- Dietary Fiber: 2.3 g
- Protein: 1.0 g
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