Hamburger BBQ
- Number of Servings: 6
Ingredients
Directions
16 oz. lean ground beef1/2 cup diced onions1/4 cup diced red or green pepper1/2 cup ketchup1/2 tsp. salt1/2 tsp. celery salt1 tbsp. Worcestershire sauce1 tbsp. sugar1tbsp. cider vinegar
Brown 1 pound lean ground beef with 1/2 cup diced onion and 1/4 cup red or green pepper. Stir together remaining ingredients and add to ground beef. Simmer for 15 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user SKFORD13.
Number of Servings: 6
Recipe submitted by SparkPeople user SKFORD13.
Nutritional Info Amount Per Serving
- Calories: 152.2
- Total Fat: 4.7 g
- Cholesterol: 43.4 mg
- Sodium: 525.8 mg
- Total Carbs: 9.6 g
- Dietary Fiber: 0.3 g
- Protein: 16.3 g
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