Pats Slowcooker Chili

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  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 pound 93 percent lean ground beef3/4 cup diced onions2 peppers, chopped1 tablespoon garlic powder1 1/2 cans of 28 ounce tomato puree2 cans blacks beans with liquid1 tablespoon chili powder1/2 teaspoon parsley1 teaspoon salt1 teaspoon basil1 teaspoon oreganoblack pepper to taste1/4 teaspoon hot sauce
Directions
Brown beef. Place all ingredients, including liquid from beans, in slow cooker. Cook for 8 hours on low.

Serving Size: makes 4 very large servings

Number of Servings: 4

Recipe submitted by SparkPeople user HOTDISH2DIE4.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 423.0
  • Total Fat: 10.0 g
  • Cholesterol: 65.0 mg
  • Sodium: 810.0 mg
  • Total Carbs: 45.5 g
  • Dietary Fiber: 15.6 g
  • Protein: 39.6 g

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