Cowboy Caviar Omelette

Name: Cowboy Caviar Omelette Recipe
Prep time: 2 min
Cook time: 4 min
Total time: 6 min
Yield: 1
Ingredients: Olivio Olivio Buttery Spread 5 sprays 1 serving; Egg fresh whole raw 2 large; Trader Joe's Cowboy Caviar corn black bean & pepper salsa (2 tbsp) 1 serving

Minutes to Prepare: 2
Minutes to Cook: 4

Number of Servings: 1

Ingredients

Olivio, Olivio Buttery Spread, 5 sprays, 1 serving Egg, fresh, whole, raw, 2 large Trader Joe's Cowboy Caviar corn, black bean & pepper salsa (2 tbsp), 1 serving

Directions

Scramble two eggs with fork in glass.
Spray frying pan with Olivio and set to med-low heat.
Pour in egg.
When egg cooked about 3/4 way, spoon on 1/2 side of the egg the 2 TB Salsa (Cowboy Caviar makes all the difference! Totally different than regular salsa).
Fold other half of egg over top to create omelet (wish I took photo - will add later)
Press top occasionally with spatula to finish cooking (about another minute or two).
Serve - share if you must ;) (my husband had some - LOVED it! and he said this salsa makes it so you don't need cheese).

Serving Size:�Makes 1 serving

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 169.0
Total Fat: 9.6 g
Cholesterol: 372.0 mg
Sodium: 257.0 mg
Total Carbs: 6.8 g
Dietary Fiber: 1.0 g
Protein: 13.6 g

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