ground chuck onion yellow squash mushroom

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Butteronioncashewsground chuckyellow squashcremini mushroomssherrybeef stocklemon juiceapplecider vinegarparsley
Directions


Serving Size: makes 6 x 2c. servings

Number of Servings: 6

Recipe submitted by SparkPeople user DEBISS.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 416.9
  • Total Fat: 27.7 g
  • Cholesterol: 99.0 mg
  • Sodium: 221.0 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 0.7 g
  • Protein: 30.5 g

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