Pumpkin Spice Cake
- Number of Servings: 8
Ingredients
Directions
Libby's 100% Pure Pumpkin, 15 oz. canDuncan Hines Signature Spice Cake Mix, 1 pkg.1 large egg1/4 cup water1/3 cup Canola Oil6 TBSP chopped walnuts
Preheat oven to 350F.
Spray a glass loaf pan with Pam Baking Spray.
In a large glass bowl, mix everything but the walnuts with a hand-mixer until evenly blended. Then stir in the walnuts to distribute them evenly through the batter, and pour the mixture into the sprayed loaf pan.
Bake for approximately 30 minutes, or until a toothpick inserted in the center of the cake comes out clean.
Serving Size: 8 servings per loaf
Number of Servings: 8
Recipe submitted by SparkPeople user ADIPOSEROSE.
Spray a glass loaf pan with Pam Baking Spray.
In a large glass bowl, mix everything but the walnuts with a hand-mixer until evenly blended. Then stir in the walnuts to distribute them evenly through the batter, and pour the mixture into the sprayed loaf pan.
Bake for approximately 30 minutes, or until a toothpick inserted in the center of the cake comes out clean.
Serving Size: 8 servings per loaf
Number of Servings: 8
Recipe submitted by SparkPeople user ADIPOSEROSE.
Nutritional Info Amount Per Serving
- Calories: 141.9
- Total Fat: 11.6 g
- Cholesterol: 23.2 mg
- Sodium: 31.1 mg
- Total Carbs: 7.8 g
- Dietary Fiber: 1.7 g
- Protein: 2.1 g
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