Keely's 2 bean Turkey Chili w/ Corn

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 can black beans1 can kidney beans1lb ground turkey 97% fat free1 can corn1 large can of diced tomatoes with green chilies2 smaller cans of rotel medium (or mild)1-2 cups of water1 medium onion1-2tsp garlic1 tbsp. Olive OilSpices: chili, garlic, onion powder, salt, whatever you prefer
Directions
I usually cook the turkey, onion & garlic in olive oil the night before and then throw it all in the crockpot the next morning on low.

Serving Size: Hopefully it's around 6-8 1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user KEELSKICKSBUTT.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 251.7
  • Total Fat: 4.3 g
  • Cholesterol: 32.5 mg
  • Sodium: 897.1 mg
  • Total Carbs: 32.2 g
  • Dietary Fiber: 10.2 g
  • Protein: 22.4 g

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