Broccoli raw salad

Name: Broccoli raw salad Recipe
Yield: 2
Ingredients: Broccoli fresh 1.5 spear (about 5 long) (remove); Red Onion Raw (1/4 cup 40g or 1.4oz) 0.188 cup (remove); Sunflower Seeds with salt added .1343 cup (remove); *Cranberry Coast Dried Cranberries (1/4 cup 40 g) 40 gram(s) (remove); *Carrots baby (5 baby carrots) 1.5 oz (remove); *Extra Light Olive Oil .5 tbsp (remove); Honey 2 tbsp (remove); Honey Mustard 1 tsp (remove)

Number of Servings: 2

Ingredients

Broccoli, fresh, 1.5 spear (about 5" long) (remove) Red Onion Raw (1/4 cup, 40g or 1.4oz), 0.188 cup (remove) Sunflower Seeds, with salt added, .1343 cup (remove) *Cranberry Coast Dried Cranberries (1/4 cup 40 g), 40 gram(s) (remove) *Carrots, baby (5 baby carrots), 1.5 oz (remove) *Extra Light Olive Oil, .5 tbsp (remove) Honey, 2 tbsp (remove) Honey Mustard, 1 tsp (remove)

Directions

Serving Size: 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user BRENDALEERULES.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 239.8
Total Fat: 7.9 g
Cholesterol: 0.0 mg
Sodium: 73.6 mg
Total Carbs: 41.2 g
Dietary Fiber: 3.4 g
Protein: 3.0 g

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