Key Lime Pie
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
1 - reduced fat graham cracker pie crust2 - 6 oz Yoplait low fat ley lime pie yogurt1 - tub Coolwhip Free1 - pkg sugar free fat free lime jello
Mix Jello with about 4 teaspoons of very hot water. After Jello is dissolved add yogurt and cool whip. Blend together and pour into pie crust. Put in fridge and let set for about 2 hours!
Number of Servings: 8
Recipe submitted by SparkPeople user SUSANSDIET62.
Number of Servings: 8
Recipe submitted by SparkPeople user SUSANSDIET62.
Nutritional Info Amount Per Serving
- Calories: 147.5
- Total Fat: 6.5 g
- Cholesterol: 0.0 mg
- Sodium: 169.1 mg
- Total Carbs: 20.4 g
- Dietary Fiber: 0.4 g
- Protein: 1.9 g
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