Oven Fried Dill Pickles

Name: Oven Fried Dill Pickles Recipe
Yield: 19
Ingredients: 1/4 C. Yellow Cornmeal; 1/3 C. Grated Parmesan Cheese; 1 tsp Paprika; 1 32oz. Jar Hamburger Dill Pickles; cooking spray

(1)

Number of Servings: 19

Ingredients

1/4 C. Yellow Cornmeal1/3 C. Grated Parmesan Cheese1 tsp Paprika1 32oz. Jar Hamburger Dill Picklescooking spray

Directions

Preheat oven to 450 degrees.
Combine first 3 ingredients in shallow dish or pie plate. Stir well. Press pickle slices between paper towel until barely moist, dredge in cornmeal mixture. Place pickles on large baking sheet coated with cooking spray. Lightly coat pickles with cooking spray. Bake for 12 min or until golden brown. Let stand for 5 min. Serve with ranch dressing.

Number of Servings: 19

Recipe submitted by SparkPeople user HTML_JUNKIE.

Servings Per Recipe: 19

Nutritional Info Amount Per Serving

Calories: 22.9
Total Fat: 0.7 g
Cholesterol: 1.4 mg
Sodium: 661.1 mg
Total Carbs: 3.4 g
Dietary Fiber: 0.7 g
Protein: 1.2 g

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Member Reviews

KMC8615
i've had fried dill pickles before and have been searching for an easy and healthy recipe...i'll be tryin this one out soon! - 9/16/08
JACKIE2COOL
this sounds like a great snack ,few foosd have less
calories and carbs.Great snack idea - 4/30/09
CD13582449
I just made these! They are really good....a little salty, would be great with some ranch dip. But they were good I will be making these again. thanks for the recipie! - 2/13/13
GREENERGIRL
I love dill pickles in almost any recipe and is definitely healthier than the fried pickles I make. I can't wait to try them! - 11/8/09