Dark Chocolate Candy Bar
- Number of Servings: 2
Ingredients
Directions
2 tbsp cocoa powder2 tbsp coconut oil, softened but not melted1 tbsp honeypinch of salt
combine cocoa powder, coconut oil and honey and salt in small bowl. mix thoroughly. spread onto a cookie sheet lined with parchment or silpat. chill until hard then cut into pieces.
Serving Size: 2
Number of Servings: 2
Recipe submitted by SparkPeople user CANDIPITTMAN.
Serving Size: 2
Number of Servings: 2
Recipe submitted by SparkPeople user CANDIPITTMAN.
Nutritional Info Amount Per Serving
- Calories: 161.5
- Total Fat: 14.3 g
- Cholesterol: 0.0 mg
- Sodium: 1.6 mg
- Total Carbs: 11.6 g
- Dietary Fiber: 1.8 g
- Protein: 1.1 g
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