Tuscan Bean stew

Name: Tuscan Bean stew Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 6
Ingredients: Bacon stop & shop 1 serving; Onions raw 1 large; Carrots cooked 0.5 cup slices; Garlic 5 clove; Green beans frozen 1 cup; *Cut Leaf Spinach - Frozen .75 cup; Basil 1 tbsp; Tomato paste 4.5 tbsp; Cannellini beans 3.5 cup; Chicken broth swanson 33% less sodium 4 cup; *Premo sweet italian sausage 3 serving

Minutes to Prepare: 10
Minutes to Cook: 30

Number of Servings: 6

Ingredients

Bacon stop & shop, 1 serving Onions, raw, 1 large Carrots, cooked, 0.5 cup slices Garlic, 5 clove Green beans frozen, 1 cup *Cut Leaf Spinach - Frozen, .75 cup Basil, 1 tbsp Tomato paste, 4.5 tbsp Cannellini beans, 3.5 cup Chicken broth swanson 33% less sodium, 4 cup *Premo sweet italian sausage, 3 serving

Directions

instructions to come

Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user SUGARDOLL423.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 276.6
Total Fat: 8.2 g
Cholesterol: 27.5 mg
Sodium: 1,025.0 mg
Total Carbs: 32.4 g
Dietary Fiber: 9.9 g
Protein: 21.6 g

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