Miso Salad Dressing - No oil
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
3 Tbls Miso Paste1/4 C Brown Rice Vinegar1/4 C Filtered Water2 carrots (chopped or shredded)1 small beet (chopped or shredded)1" Ginger (peeled and chopped)1 Tbls toasted sesame seedsPut everything into a high speed blender (like a Ninja), puree until smooth. Enjoy!
Put everything into a high speed blender (like a Ninja), puree until smooth. Enjoy!
Serving Size: Makes about a cup
Number of Servings: 1
Recipe submitted by SparkPeople user LESLEY1003.
Serving Size: Makes about a cup
Number of Servings: 1
Recipe submitted by SparkPeople user LESLEY1003.
Nutritional Info Amount Per Serving
- Calories: 126.0
- Total Fat: 3.0 g
- Cholesterol: 0.0 mg
- Sodium: 2,375.0 mg
- Total Carbs: 20.0 g
- Dietary Fiber: 0.0 g
- Protein: 7.0 g
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