apple cranberry crisp

Name: apple cranberry crisp Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Ingredients: 3 apples peeled cored and sliced; 1/2 c. whole berry cranberry sauce; 1/4 t. cinnamon; 1 T. sugar; 1/2 c. oatmeal; 1/4 c. flour; 2 T. brown sugar; 2 T. unsalted butter

Minutes to Prepare: 15
Minutes to Cook: 30

Number of Servings: 4

Ingredients

3 apples, peeled, cored and sliced1/2 c. whole berry cranberry sauce1/4 t. cinnamon1 T. sugar1/2 c. oatmeal1/4 c. flour2 T. brown sugar2 T. unsalted butter

Directions

Spray an 8 inch casserole with butter flavored Pam. Place apples into casserole. Sprinkle with sugar. Spread cranberry sauce on top of apples. In food processor, pulse flour, oatmeal, butter, and brown sugar until crumbles are like sand. Put oat/flour mixture on top of apples. Bake at 375 for 30 minutes or until golden brown.

Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user MOLLIEMAE50.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 272.4
Total Fat: 6.8 g
Cholesterol: 15.5 mg
Sodium: 9.3 mg
Total Carbs: 54.3 g
Dietary Fiber: 5.1 g
Protein: 2.5 g

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