Turkey_Beef Burger
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 lb ground turkey, Organic Jennie O1 lb ground beef, grass fed 93% lean4 tbsp. pico de gallo (mixture of tomato, jalapeno, onion)
mix together thoroughly, make into patties
Serving Size: 8 burgers
Number of Servings: 6
Recipe submitted by SparkPeople user ANTBJ2010.
Serving Size: 8 burgers
Number of Servings: 6
Recipe submitted by SparkPeople user ANTBJ2010.
Nutritional Info Amount Per Serving
- Calories: 194.2
- Total Fat: 5.7 g
- Cholesterol: 73.5 mg
- Sodium: 100.3 mg
- Total Carbs: 1.6 g
- Dietary Fiber: 0.2 g
- Protein: 33.6 g
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