Greek lemon potatoes

Name: Greek lemon potatoes Recipe
Yield: 8
Ingredients: Potato raw 8 large (3 to 4-1/4 dia.); Garlic 2 clove; Olive Oil 4 tbsp; Vegetable Stock Cube 1 serving; Water

Number of Servings: 8

Ingredients

Potato, raw, 8 large (3" to 4-1/4" dia.) Garlic, 2 clove Olive Oil, 4 tbsp Vegetable Stock Cube, 1 serving Water

Directions

Serving Size: makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user 4867VAN.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 316.4
Total Fat: 6.9 g
Cholesterol: 0.0 mg
Sodium: 121.4 mg
Total Carbs: 58.5 g
Dietary Fiber: 8.9 g
Protein: 6.3 g

More Recipes Like This

TIME25

CALS199

(298 ratings)

Not Fried Rice

This is my alternative to fried rice which uses no oil!Submitted by: RYDIAEMERALD

CALORIES 199 FAT 3.1 PROTEIN 7.9 CARBS 35.3 FIBER 3

TIME0

CALS54

(152 ratings)

Fresh Guacamole Dip

With just seven ingredients and a few minutes of your time, you'll have a tasty dip for any occasion.Submitted by: PRTYBRD

CALORIES 54.1 FAT 4.6 PROTEIN 0.7 CARBS 3.8 FIBER 2.2

TIME35

CALS268

(211 ratings)

Southwest Pasta Salad

Quick and nutritious, this zesty take on pasta salad is a family favorite. Garnish with fresh herbs and black olives. Submitted by: RDEPASS

CALORIES 267.8 FAT 3.3 PROTEIN 14.2 CARBS 45.6 FIBER 7

TIME25

CALS112

(150 ratings)

Light Lemon Blueberry Donuts

At 300 calories a pop, donuts are an easy way to wreck a healthy breakfast. Not my baked ones. They're bursting with fruit and flavor--not fat!Submitted by: CHEF_MEG

CALORIES 111.6 FAT 2.4 PROTEIN 3 CARBS 21.1 FIBER 2.2

TIME30

CALS209

(167 ratings)

Cheesy Vegetable-Stuffed Eggplant

This easy, cheesy eggplant packs a mean veggie punch! A simple vegetarian meal that even meat-eaters will love.Submitted by: CHEF_MEG

CALORIES 208.8 FAT 9.8 PROTEIN 9.6 CARBS 24.4 FIBER 8.3

Member Reviews