Tuna noodle salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
2 cans tuna in water drained4 cups elbow pasta cooked and drained4 tbs regular mayo2 tbs lite mayo
Directions
mix all ingredients. can be served chilled or warm. I prefer chilled. Apples and celery can be added for a nice crunch.

Serving Size: makes 4 1 /14 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user AGARNTO0226.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 374.7
  • Total Fat: 13.6 g
  • Cholesterol: 34.1 mg
  • Sodium: 360.1 mg
  • Total Carbs: 40.2 g
  • Dietary Fiber: 1.8 g
  • Protein: 22.7 g

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