Pancakes revised

Name: Pancakes revised Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 12
Ingredients: 1 c white flour; 1 c wheat flour; 2/3 c wheat bran; 2 tbsp baking powder; few shakes of salt; 1 tbsp cinnamon; 3 tbsp raw honey; 3 tbsp butter; 2 eggs; 2 c 1% milk; 1/2 c greek yogurt; 1 tsp vanilla extract; mix dry with wet - wait for 5 mins to rise and cook. MMMM!

Minutes to Prepare: 15
Minutes to Cook: 15

Number of Servings: 12

Ingredients

1 c white flour1 c wheat flour2/3 c wheat bran2 tbsp baking powderfew shakes of salt1 tbsp cinnamon3 tbsp raw honey3 tbsp butter2 eggs2 c 1% milk1/2 c greek yogurt1 tsp vanilla extractmix dry with wet - wait for 5 mins to rise and cook. MMMM!

Directions

Serving Size: makes 12 1/2 c pancakes

Number of Servings: 12

Recipe submitted by SparkPeople user TINABENOIT.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 171.9
Total Fat: 4.9 g
Cholesterol: 57.5 mg
Sodium: 275.5 mg
Total Carbs: 26.4 g
Dietary Fiber: 2.3 g
Protein: 6.8 g

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