BJ's Brewhouse Kale and Brussel Sprout Salad
- Number of Servings: 4
Ingredients
Directions
Serving Size: Makes 4 servings (1/2 salmon filet)
Number of Servings: 4
Recipe submitted by SparkPeople user THEJOJOBOX.
Baby kale, herb-roasted brussels sprouts, romaine, blueberries, red grapes, dried cranberries, goat cheese, cucumber, candied pecans, toasted pepitas and red onions tossed in strawberry vinaigrette
Serving Size: Makes 4 servings (1/2 salmon filet)
Number of Servings: 4
Recipe submitted by SparkPeople user THEJOJOBOX.
Nutritional Info Amount Per Serving
- Calories: 698.7
- Total Fat: 43.2 g
- Cholesterol: 97.7 mg
- Sodium: 323.9 mg
- Total Carbs: 38.0 g
- Dietary Fiber: 13.3 g
- Protein: 46.7 g
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