Deborah Winsor's seven layer dinner

Name: Deborah Winsor''s seven layer dinner Recipe
Yield: 3
Ingredients: *Ground Beef (medium) 392 gram(s); *1 med potatoe 3 serving; Carrots raw 2.5 cup chopped; *sweet yellow onion raw (1 medium onion) 1 serving; *Campbell's Tomato Soup made w/water - 1/2cup condensed soup 120ml (2 WW Points) 2 serving; Salt and pepper to taste.

Number of Servings: 3

Ingredients

*Ground Beef (medium), 392 gram(s)*1 med potatoe, 3 serving Carrots, raw, 2.5 cup, chopped *sweet yellow onion, raw (1 medium onion), 1 serving *Campbell's Tomato Soup made w/water - 1/2cup condensed soup,120ml (2 WW Points), 2 serving Salt and pepper to taste.

Directions

Layer ground beef then add slices onion, sliced carrots, sliced potato, add salt and pepper to taste then add tomato soup and bake 1 1/2 hours at 375 degrees

Serving Size: Makes 3 servings

Number of Servings: 3

Recipe submitted by SparkPeople user DEBORAHWIN.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 568.4
Total Fat: 26.1 g
Cholesterol: 78.4 mg
Sodium: 430.2 mg
Total Carbs: 53.5 g
Dietary Fiber: 7.0 g
Protein: 30.4 g

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