Home made Onion & Leek Soup

Name: Home made Onion & Leek Soup Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 6
Ingredients: Chopped Yellow Onion 400 gram(s) / 4 - 6 onions; Leeks 3 leeks; Green onion (spring onion) - grams 100 gram(s) - 2 or 3; Garlic 2 cloves; Sainsbury's Vegetable Stock Tablets (per 11g tablet) 2 or similar; Red or green lentil 0.5 cup; Boiling water 6 cup (up to 1.5 litres)

Minutes to Prepare: 15
Minutes to Cook: 25

Number of Servings: 6

Ingredients

Chopped Yellow Onion, 400 gram(s) / 4 - 6 onionsLeeks, 3 leeksGreen onion (spring onion) - grams, 100 gram(s) - 2 or 3Garlic, 2 clovesSainsbury's Vegetable Stock Tablets (per 11g tablet), 2 or similarRed or green lentil, 0.5 cup Boiling water, 6 cup (up to 1.5 litres)

Directions

Chop all ingredients, put in soup maker, add water to 1.5l mark and switch on.

Serving Size: Makes about 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user A1WINCHESTER.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 127.6
Total Fat: 1.0 g
Cholesterol: 0.0 mg
Sodium: 13.4 mg
Total Carbs: 24.5 g
Dietary Fiber: 6.6 g
Protein: 6.0 g

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