Starter for Amish Friendship Bread
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
2 tsp. (1 packet) active dry yeast1/4 cup warm water (110º F)1 cup flour (I use whole wheat)1 cup sugar1 cup milk (I use plain soy milk)
In a small bowl, dissolve the yeast in the water. Let it stand 10 minutes.
In a 2 quart container (glass, plastic or ceramic-not metal), combine 1 cup flour and 1 cup sugar. Mix thoroughly. Slowly stir in 1 cup milk and dissolved yeast mixture. Cover loosely and let stand until bubbly.
Consider this day 1 of the 10 day cycle. Leave loosely covered at room temperature.
Number of Servings: 1
Recipe submitted by SparkPeople user BJMOOMEY.
In a 2 quart container (glass, plastic or ceramic-not metal), combine 1 cup flour and 1 cup sugar. Mix thoroughly. Slowly stir in 1 cup milk and dissolved yeast mixture. Cover loosely and let stand until bubbly.
Consider this day 1 of the 10 day cycle. Leave loosely covered at room temperature.
Number of Servings: 1
Recipe submitted by SparkPeople user BJMOOMEY.
Nutritional Info Amount Per Serving
- Calories: 493.5
- Total Fat: 6.3 g
- Cholesterol: 0.0 mg
- Sodium: 87.3 mg
- Total Carbs: 93.3 g
- Dietary Fiber: 16.2 g
- Protein: 23.6 g
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